Fire extinguishers are obligatory in restaurants by the law. As the restaurants are more prone to catch fire, there should have the correct fire extinguisher prepared at all times. Most of the restaurants often have fire prevention measures, however, no fire prevention measure come with a guarantee that fire won’t begin. Most restaurants use fire extinguishers in Toronto by Steadfast Fire, as they provide best fire defensive devices in Canada. As a restaurant owner, you must know a few important things about fire extinguishers that are described below:
- There Is a Wide Range of Extinguishers to Put Out Diverse Fires
There are a number of fire extinguishers are available in the market to combat the different type of fires. There are generally five different types of fire such as; Class A, B, C, D, and K. Class A is fueled by easily flammable materials like cloth, paper, wood, and plastic. Class B fires involve combustible liquids like tar, petroleum grease, gasoline, and lacquers. Moreover, the Class C fires involving electrical circuits and the Class D fires are fueled by flammable metals e.g. magnesium or potassium.
- Restaurant Must Have a Class K Fire Extinguisher
Generally, Cooking oils or fats are involved in A Class K fire type. Restaurants are more prone to Class K fire. So there should be an installation of Class K fire extinguisher. They hold a blend of potassium citrate and potassium acetate which helps to put out the class K fire effectively.
- Restaurant Staff Should Know How To Use Of Fire Extinguisher
Keeping a Class K fire extinguisher at your restaurant is useless when your employees are unawareness of how to use such a device and where they are located. The entire hard work fails when Class K fire extinguishers are not properly utilized in an emergency situation. Thus, make to train your workers about Class K fire extinguishers and how to use them effectively. Moreover, you can send your employees, especially your kitchen staff in the training sessions of Local fire departments. This training will save your restaurant one day from severe damages.
- Fire Extinguishers Don’t Last Forever
Whether the fire extinguishers are used or not they should be inspected and refilled within a set amount of time. Check the durability of your fire extinguisher and get inspected your fire extinguishers once in every six years.